Little Caesar's Pizza Sauce

Prep Time
Cook Time
Ready In

"This sauce is so easy and simple to make and so much better and fresher that the canned variety, this makes 2 cups of sauce it's enough for 2-3 12” pizzas and freezes well "

Original is 2 servings


  • Serving Size: 1 (215.7 g)
  • Calories 141.7
  • Total Fat - 3.7 g
  • Saturated Fat - 1.2 g
  • Cholesterol - 14.9 mg
  • Sodium - 91.1 mg
  • Total Carbohydrate - 21.8 g
  • Dietary Fiber - 3 g
  • Sugars - 5.1 g
  • Protein - 5.2 g
  • Calcium - 51.6 mg
  • Iron - 1.4 mg
  • Vitamin C - 0.7 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Mix the dry ingredients. Add tomato sauce and mix well. Best if chilled for a few hours before using


No special items needed.

3 Reviews

Chef shapeweaver

On 6/26/13 I used this recipe for the Garlic Festival Portion of the " SUMMER VACATION TOUR " in the Games Forum.Unfortunately all that was on hand was tomato sauce instead of puree, but other than that the recipe was made as it was written. And to give the ingredients in sauce time to " meld ",it was made the day before. I did a taste test of the sauce to see if it need any adjustments, and it was PERFECT. This sauce was used on a pizza made with " ABM Garlic Pizza Dough " by racrgal, and " Seasoning for Ground Pork (Italian-Style Sausage)" by Kittencal. And all the flavors and textures combined made a very good pizza. Thanks for posting a sauce that will be made again. " Keep Smiling :) "


review by:
(27 Jun 2013)


This is a delicious sauce I used on a tortilla shell for a low-fat pizza. Made for the Billboard Recipe Tag game.


review by:
(24 Sep 2012)


A great sauce for our pizza!


review by:
(23 Sep 2012)

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