Lite Stuffed Mushrooms

6
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


" This is so easy to make and surprisingly delicious. These work well in your toaster oven but do not microwave well. Use the stems in some other recipe. Try these as a side dish for brunch or as an appetizer."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (76.3 g)
  • Calories 70.5
  • Total Fat - 4.7 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 16.2 mg
  • Sodium - 143.3 mg
  • Total Carbohydrate - 4 g
  • Dietary Fiber - 0.5 g
  • Sugars - 2.7 g
  • Protein - 3.8 g
  • Calcium - 46.1 mg
  • Iron - 0.3 mg
  • Vitamin C - 1.2 mg
  • Thiamin - 0 mg

Step 1

Mix chives and cottage cheese and put a tablespoon in each cap

Step 2

Top with a drop (or two) of hot sauce

Step 3

Broil until the the cheese is bubbly and nicely browned, approximately 15 minutes, serve warm

Tips & Variations


No special items needed.

Related