Linda's Sweet And Sour Meatloaf
Recipe: #4241
January 22, 2012
Categories: Meatloaf, Ground Beef Onions, Oven Bake, Beef Dinner, Ground Beef Dinner, more
"My friend Linda sent me this recipe, and it is delicious!"
Original is 6 servings
Ingredients
- MEATLOAF
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- SAUCE
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Nutritional
- Serving Size: 1 (247.5 g)
- Calories 377.9
- Total Fat - 23.4 g
- Saturated Fat - 7.1 g
- Cholesterol - 100.9 mg
- Sodium - 852.2 mg
- Total Carbohydrate - 10 g
- Dietary Fiber - 1.4 g
- Sugars - 5.4 g
- Protein - 30.7 g
- Calcium - 35.8 mg
- Iron - 4.3 mg
- Vitamin C - 6.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Meatloaf: Mix meatloaf ingredients together well.
Step 2
Grease a baking dish, and mound in center, leaving 1 inch on all sides.
Step 3
Sauce: Mix together, and spread sauce ingredients over meatloaf.
Step 4
To Finish: Bake in oven at 375 degrees, for 1 hour 10 minutes, or at 350 degrees, for 1 1/2 hours.
Step 5
Spoon out of pan. Don't try to slice.
Tips
No special items needed.
1 Reviews
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