Lime-Cumin-Jalapeno Marinade For Chicken
Recipe: #21027
September 20, 2015
Categories: Peppers, Southwest, One-Pot Meal, Gluten-Free, Kosher, Low Carbohydrate, No Eggs Non-Dairy, Vegan, Vegetarian, Lime, Spices, Marinades and Brines, Spicy, more
"From an old BBS site, This makes enough for 4 boneless, skinless cicken breast."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (386.9 g)
- Calories 1040.5
- Total Fat - 109.1 g
- Saturated Fat - 15 g
- Cholesterol - 0 mg
- Sodium - 604.1 mg
- Total Carbohydrate - 25.4 g
- Dietary Fiber - 7.7 g
- Sugars - 4.5 g
- Protein - 2.9 g
- Calcium - 104.3 mg
- Iron - 3.8 mg
- Vitamin C - 97.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place all marinade ingredients in blender jar and blend to uniform mixture.
Step 2
Marinate chicken breasts 2-4 hours in refrigerator.
Tips
No special items needed.
1 Reviews
You'll Also Love
