Lemon-Cheese Pressed Cookies
Recipe: #28001
September 08, 2017
Categories: Desserts, Cookies, Shaped, Christmas Vegetarian, Flour, Kosher Dairy, more
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Original is 60 servings
Ingredients
Nutritional
- Serving Size: 1 (15 g)
- Calories 65.3
- Total Fat - 3.7 g
- Saturated Fat - 2.3 g
- Cholesterol - 13.2 mg
- Sodium - 39.1 mg
- Total Carbohydrate - 7.4 g
- Dietary Fiber - 0.1 g
- Sugars - 3.4 g
- Protein - 0.8 g
- Calcium - 9.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cream butter, cheese and sugar until fluffy.
Step 2
Add in remaining ingredients.
Step 3
Cover and chill 1 hour.
Step 4
Heat oven to 375.
Step 5
Fill cookie press with 1/4 of the dough at a time.
Step 6
Form desired shapes on an ungreased baking sheet.
Step 7
Bake 8 to 10 minutes or until light brown on edges.
Tips
No special items needed.
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