Ingredients
- 1 cup butter, softened
- 1 package (3 ounce) cream cheese (softened)
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon grated lemon peel
- 1 tablespoon lemon juice
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
How to Make
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Step 1: Cream butter, cheese and sugar until fluffy.
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Step 2: Add in remaining ingredients.
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Step 3: Cover and chill 1 hour.
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Step 4: Heat oven to 375.
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Step 5: Fill cookie press with 1/4 of the dough at a time.
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Step 6: Form desired shapes on an ungreased baking sheet.
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Step 7: Bake 8 to 10 minutes or until light brown on edges.
We hope you enjoy this recipe!
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