Lemon Bars

(0)
Write Review
 Add Your Own Photo to this Recipe
32
Servings
1h
Prep Time
45m
Cook Time
1h 45m
Ready In

Recipe: #28522

October 29, 2017

Categories: Desserts, Cookies, Fruit, more

Save
recipe
Rate &
Review
Print
Get
Cooking
Pin
Share

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

"Easy and flavorful."

Original recipe yields 32 servings
OK
I've Tried It

Ingredients

  • FOR CRUST
  • FOR FILLING

Nutritional

  • Serving Size: 1 (41.3 g)
  • Calories 154.5
  • Total Fat - 6.5 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 41.3 mg
  • Sodium - 72.3 mg
  • Total Carbohydrate - 22.7 g
  • Dietary Fiber - 0.3 g
  • Sugars - 15.7 g
  • Protein - 1.9 g
  • Calcium - 18.3 mg
  • Iron - 0.3 mg
  • Vitamin C - 1.3 mg
  • Thiamin - 0 mg

Step 1

Mix the crust ingredients together as for pie crust and press evenly in bottom of ungreased 9"x12" baking pan.

Step 2

Bake 20 minutes at 350'.

Step 3

While baking, prepare the filling. When crust is baked, put filling on top and bake 25 minutes.

Step 4

Sprinkle with powdered sugar.

Step 5

Cut into 32 rectangles.

Tips & Variations


No special items needed.
Tags : Desserts Cookies Bars

Related

Write Review