Lebanese Spiced Mushrooms
"A simple side dish really, but quite good. It has a little bit of a zip so would be perfect with Middle Eastern food and also seafood."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (111.3 g)
- Calories 110.1
- Total Fat - 10.5 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 906.3 mg
- Total Carbohydrate - 5.2 g
- Dietary Fiber - 4 g
- Sugars - 3.3 g
- Protein - 0.2 g
- Calcium - 79.6 mg
- Iron - 0.4 mg
- Vitamin C - 13.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Saute mushrooms, cinnamon, cloves and coriander in oil until tender.
Step 2
Toss with remaining ingredients and serve.
Tips
No special items needed.
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