Lazy Day Lasagna

4
Servings
15m
Prep Time
40m
Cook Time
55m
Ready In


"This recipe comes from an old Better Homes and Gardens cookbook. It's a perfect weeknight dinner as there are no long preparations required and is bakes in only 30 minutes."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (247.5 g)
  • Calories 329.5
  • Total Fat - 13.7 g
  • Saturated Fat - 7.2 g
  • Cholesterol - 45.3 mg
  • Sodium - 950.1 mg
  • Total Carbohydrate - 25.4 g
  • Dietary Fiber - 2.8 g
  • Sugars - 5.6 g
  • Protein - 25.9 g
  • Calcium - 513 mg
  • Iron - 1.7 mg
  • Vitamin C - 6.4 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 375 Fahrenheit

Step 2

Cook lasagna noodles according to package directions.

Step 3

Add oregano or Italian seasoning to spaghetti sauce.

Step 4

Put a bit of sauce in bottom of 10-inch x 6-inch baking dish.

Step 5

Layer half each of noodles, cottage cheese, mozzarella cheese and spaghetti sauce. Repeat

Step 6

Bake for 30 minutes.

Step 7

Let stand for 10 minutes and serve.

Tips & Variations


No special items needed.

Related

Under15Cook

I liked this recipe it was easy and good, and so did my family, I made two pans because one would not be enough. thank you I will save this and make it again, it's really tasty!

review by:
(30 Sep 2013)

Mikekey

Pretty darn easy! I didn't have the right size pan, so used an 8x8 pan, and made three layers. That worked great because I also had a 26 oz size can of spaghetti sauce. I used a mushroom sauce instead of meat sauce, as I was serving this with a chicken breast. Tasted great and not a lot of work!

review by:
(4 Jan 2012)