Latvia's Apple Pancakes
Recipe: #38109
January 20, 2022
"These taste pretty good I didn't make paste just whisked all together the apple adds a great taste , Libbie the Czech momma made something similar so it's all in that region"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (583.7 g)
- Calories 1046.7
- Total Fat - 61.3 g
- Saturated Fat - 27.4 g
- Cholesterol - 1423.7 mg
- Sodium - 937.3 mg
- Total Carbohydrate - 69.7 g
- Dietary Fiber - 7.6 g
- Sugars - 23.1 g
- Protein - 56.1 g
- Calcium - 313.2 mg
- Iron - 8.7 mg
- Vitamin C - 2.3 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
In a small bowl
Step 2
Mix the apples with cinnamon, cardamom and sugar.
Step 3
Mix eggs and flour together until a lump-free paste forms.
Step 4
Slowly whisk in the milk and butter until the batter takes on the consistency of gravy - thinner than pancakes, but thicker than crêpes.
Step 5
Add the apples.
Step 6
Cook the apple pancakes in a buttered skillet on both sides until golden.
Step 7
Apples this size will still have a little crunch to them when the pancakes are done.
Tips
No special items needed.