Back to Recipe

Latvia's Apple Pancakes

Here's how you make Latvia's Apple Pancakes
Pause Continue Reading
  • Servings: 2
  • Prep: 9m
  • Cook: 9m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 cup apples ,peeled,shaved
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1/8 cup sugar
  • 3 eggs
  • 2 tablespoons butter,melted
  • 1/2 cup milk
  • 1 cup flour
  • 1/8 teaspoon salt
  • 2 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small bowl

  • Step 2: Mix the apples with cinnamon, cardamom and sugar.

  • Step 3: Mix eggs and flour together until a lump-free paste forms.

  • Step 4: Slowly whisk in the milk and butter until the batter takes on the consistency of gravy - thinner than pancakes, but thicker than crêpes.

  • Step 5: Add the apples.

  • Step 6: Cook the apple pancakes in a buttered skillet on both sides until golden.

  • Step 7: Apples this size will still have a little crunch to them when the pancakes are done.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.