Kittencal's Chinese Lemon Ginger Sauce/Glaze (Fat-Free)
Recipe: #5708
June 11, 2012
Categories: Sauce, Lemon, Asian, Chinese, 5-Minute Prep, Fat Free Gluten-Free, Heart Healthy, Kosher, Low Fat, No Eggs, Vegan, more
"Use this sauce for whatever you want, it makes a great sauce to use with deep-fried chicken or pork balls, this is a sweet and tangy sauce but not too sweet, you can always add in more brown sugar if you prefer a sweeter taste"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (205.8 g)
- Calories 317.5
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 10.7 mg
- Total Carbohydrate - 82.4 g
- Dietary Fiber - 0.6 g
- Sugars - 65.1 g
- Protein - 0.7 g
- Calcium - 9.8 mg
- Iron - 0.3 mg
- Vitamin C - 25.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a medium saucepan mix all ingredients together until blended; bring to a simmer over medium-high heat whisking vigorously and continuously until bubbly and thickened (about 3 minutes). Add more brown sugar if needed.
Tips
No special items needed.
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