Kirk Douglas Spartacus Omelet Copycat
Recipe: #42867
May 24, 2024
"They said special cheese sauce, but I'm using hollandaise sauce. Omelet restaurant in Las Vegas."
Original is 1 serving
Ingredients
- Eggs
-
-
-
-
-
- Filling
-
-
-
-
- Topping
-
Nutritional
- Serving Size: 1 (985.1 g)
- Calories 1706
- Total Fat - 124.5 g
- Saturated Fat - 51.2 g
- Cholesterol - 2860.3 mg
- Sodium - 3419.2 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 1.2 g
- Sugars - 4.6 g
- Protein - 127.3 g
- Calcium - 941.8 mg
- Iron - 14.6 mg
- Vitamin C - 8.1 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
In first skillet, heat butter and saute asparagus and mushrooms.
Step 2
Season lightly.
Step 3
Cook until soft.
Step 4
Second skillet, heat butter.
Step 5
Beat egg mixture.
Step 6
Pour into pan.
Step 7
When 1/2 cooked, add cheese.
Step 8
Add veggies on half.
Step 9
Flip cover.
Step 10
Plate.
Step 11
Add hollandaise sauce.
Tips
No special items needed.
0 Reviews
You'll Also Love
