Kentucky Pecan Pie

6
Servings
15m
Prep Time
45m
Cook Time
1h
Ready In

Recipe: #38384

March 27, 2022



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (240 g)
  • Calories 680.4
  • Total Fat - 32.4 g
  • Saturated Fat - 12.5 g
  • Cholesterol - 480.9 mg
  • Sodium - 543 mg
  • Total Carbohydrate - 78.5 g
  • Dietary Fiber - 0.7 g
  • Sugars - 40.4 g
  • Protein - 20.1 g
  • Calcium - 97.7 mg
  • Iron - 3.8 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees Fahrenheit

Step 2

In bowl

Step 3

Mix the sugar,vanilla,salt and corn syrup

Step 4

Beat well

Step 5

Add eggs

Step 6

Beat more

Step 7

Pour into pie shell

Step 8

Top with pecans

Step 9

Bake 45 minutes until done

Tips & Variations


No special items needed.