James Beard's Cheesed Hamburgers

10m
Prep Time
12m
Cook Time
22m
Ready In

Recipe: #19438

June 04, 2015

Categories: Burgers



"Adapted from How to Eat Better for Less Money. The cheese keeps the meat moist as well as flavoring it."

Original is 8 servings

Nutritional

  • Serving Size: 1 (161.2 g)
  • Calories 358.7
  • Total Fat - 20.4 g
  • Saturated Fat - 7.6 g
  • Cholesterol - 106.2 mg
  • Sodium - 335.7 mg
  • Total Carbohydrate - 10.7 g
  • Dietary Fiber - 0.3 g
  • Sugars - 3.3 g
  • Protein - 33.1 g
  • Calcium - 106.1 mg
  • Iron - 3.8 mg
  • Vitamin C - 5.9 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Combine all ingredients and mix well.

Step 2

Form into 8 patties.

Step 3

Grill, broil or pan-saute 5-6 minutes on each side, or until meat reaches desired doneness.

Tips


No special items needed.

2 Reviews

ellie

We really liked these burgers. Thanks for sharing!

5.0

review by:
(2 Dec 2015)

Bergy

I like the cheese mixed into the burger pattie. I served this as a dinner pattie. Next time I'll make it a real burger.

5.0

review by:
(26 Jul 2015)

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