Jalapeno Buttered Corn
Recipe: #32685
June 23, 2019
Categories: Side Dishes, Corn, Peppers, Native American, 5 Ingredients Or Less, 5-Minute Prep, Gluten-Free No Eggs, Vegetarian, Spicy, Kosher Dairy, more
"Native american"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (151.5 g)
- Calories 516.5
- Total Fat - 14 g
- Saturated Fat - 7.6 g
- Cholesterol - 30.5 mg
- Sodium - 105.6 mg
- Total Carbohydrate - 92.1 g
- Dietary Fiber - 13.2 g
- Sugars - 0.9 g
- Protein - 8.9 g
- Calcium - 12.1 mg
- Iron - 1.1 mg
- Vitamin C - 26.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat butter
Step 2
Saute jalapeno pepper and garlic
Step 3
Add thawed corn
Step 4
Stir fry until corn hot
Step 5
Add cilantro
Step 6
Mix
Tips
No special items needed.
1 Reviews
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