Jackie Kennedy Italian Mushroom Rice
Recipe: #44894
July 18, 2025
Categories: Side Dishes, Rice, White Rice, Mushrooms, Italian Wine, Fresh Tomatoes, more
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Ingredients
Nutritional
- Serving Size: 1 (480.9 g)
- Calories 485.3
- Total Fat - 26.4 g
- Saturated Fat - 16.3 g
- Cholesterol - 68.9 mg
- Sodium - 2898.3 mg
- Total Carbohydrate - 53.2 g
- Dietary Fiber - 6.6 g
- Sugars - 5.8 g
- Protein - 8.6 g
- Calcium - 246.8 mg
- Iron - 1.3 mg
- Vitamin C - 25.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Saute onions, mushrooms, tomatoes and rice in butter for 5 minutes.
Step 2
Season lightly.
Step 3
Add broth and wine.
Step 4
Cover and simmer for 20 minutes.
Step 5
Take off heat and leave covered for 5 minutes.
Step 6
Add peas and cheese.
Tips
No special items needed.