Jack In The Box Bacon Ultimate Cheeseburger

9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #39404

August 22, 2022

Categories: Burgers



"For the boy, this is what he orders typically. This one is for you boo love ya! Use a big bun, grilled on BBQ. Use processed Swiss & American cheese. Can use less beef if you wish. What makes it ultimate? The hickory smoked bacon, 2 patties, and 2 cheeses, of course!"

Original is 1 serving

Nutritional

  • Serving Size: 1 (391 g)
  • Calories 1209.3
  • Total Fat - 98.6 g
  • Saturated Fat - 39.7 g
  • Cholesterol - 266.2 mg
  • Sodium - 2353.4 mg
  • Total Carbohydrate - 7.2 g
  • Dietary Fiber - 0.3 g
  • Sugars - 3.2 g
  • Protein - 69.7 g
  • Calcium - 834.9 mg
  • Iron - 4.5 mg
  • Vitamin C - 0.4 mg
  • Thiamin - 0.5 mg

Step by Step Method

Step 1

Form 2 equal patties, season to taste.

Step 2

Put on the grill.

Step 3

Meanwhile, dry toast the bun.

Step 4

Fry bacon until crisp.

Step 5

Flip burgers and put a slice of American cheese on both burgers.

Step 6

And place on diagonal the Swiss cheese on one burger.

Step 7

Put the double cheese burger on the bottom then the single cheese burger.

Step 8

Layer bacon on top, (I might put a strip of bacon in between)

Step 9

On top bun put mayonnaise then mustard then ketchup and put on the top.

Tips


No special items needed.

0 Reviews

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