Back to Recipe

Jack In The Box Ultimate Bacon Cheeseburger

Here's how you make Jack In The Box Ultimate Bacon Cheeseburger
Pause Continue Reading
  • Servings: 1
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 8 ounces ground beef
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 ounces hickory smoked bacon strips, (3 strips)
  • 2 ounces American cheese, sliced,(2)
  • 1 ounce Swiss cheese, sliced,(1)
  • 1 tablespoon mayonnaise
  • 1/2 teaspoon mustard, to taste
  • 2 teaspoons ketchup
  • 1 ounce hamburger bun
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Form 2 equal patties, season to taste.

  • Step 2: Put on the grill.

  • Step 3: Meanwhile, dry toast the bun.

  • Step 4: Fry bacon until crisp.

  • Step 5: Flip burgers and put a slice of American cheese on both burgers.

  • Step 6: And place on diagonal the Swiss cheese on one burger.

  • Step 7: Put the double cheese burger on the bottom then the single cheese burger.

  • Step 8: Layer bacon on top, (I might put a strip of bacon in between)

  • Step 9: On top bun put mayonnaise then mustard then ketchup and put on the top.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.