July 07, 2016
Comfort Food, Dinner, Main Dish,
Meatloaf, Beef, Ground Beef, Budget-Friendly, Easy/Beginner Cooking, Sunday Dinner, Weeknight Meals, Oven Bake, Canned Tomatoes, Herbs more
Add toRecipe Book
Add toShopping List
"We enjoy meat loaf made this way."
Grease a 9 x 5 inch loaf pan.
In a bowl place the breads and then pour 1 cup of water over - let soak 5 minutes; drain off excess water. Mash bread with a fork. Add the next 7 ingredients (- pepper) and mix well to combine. Transfer to prepared loaf pan -- can be prepared 6 hours ahead and chilled.
Preheat oven to 375 degrees F.
Bake for 30 minutes. Pour tomato sauce over and sprinkle with oregano. Bake 20 more minutes. Let stand 5 minutes before serving.
Bring out the true pasta lover in you! This tasty pasta recipes roundup showcases a...
It's that time of year again to take advantage of great weather and to smoke your...
When the goblins are out and the night is upon us, hunger strikes in and these...
Recipe Stories / Blog
Well, as they say... good intentions are absolutely every...thing! Right? Well,...
When you’re craving comfort food and you’re sure that a simple burger just won’t...
Very delicious meatloaf, it's very moist, except for the beef and tomato sauce there was no measuring here I hate measuring!) I'm more of an eyeball add it it in person :) add in some garlic powder and because of my love for Parmesan cheese probably added in more than twice the amount, added in some cayenne pepper. I chose this for the Billboard game, glad I did because we all loved it, thanks very much ellie!