Iowa Quick Cream Biscuits 1949
"West Pottawatomie farm women used as short cake also."
Original is 6 servings
Ingredients
- Dry
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- Wet
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Nutritional
- Serving Size: 1 (106 g)
- Calories 269.9
- Total Fat - 12.3 g
- Saturated Fat - 6 g
- Cholesterol - 178.1 mg
- Sodium - 695.6 mg
- Total Carbohydrate - 31.8 g
- Dietary Fiber - 4.3 g
- Sugars - 1.7 g
- Protein - 10.8 g
- Calcium - 275.4 mg
- Iron - 2.5 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Sift dry ingredients 3 times.
Step 2
Mix egg in cream.
Step 3
Add to dry ingredients.
Step 4
Mix well.
Step 5
Drop by spoonfuls into greased muffin tins.
Step 6
Bake in quick oven (425 degrees F) for 15 minutes or lightly browned.
Tips
No special items needed.