August 20, 2017
Desserts, Puddings, Rice,
White Rice, 5 Ingredients Or Less, Pudding Mix more
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"This is a recipe my Nana used to make for us. I like to add just a dash of cinnamon, but I've left the recipe as is."
Combine all ingredients in a bowl.
Cover and microwave on high for 5 minutes.
Microwave uncovered on high for 10 minutes.
Serve warm with cinnamon and cream/whipped cream if desired.
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