How to Measure Strawberries for Recipes

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Prep Time
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Cook Time
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Ready In

Recipe: #14871

October 20, 2014

Categories: Strawberry,



"A lot of old recipes call for strawberries by the pint or quart, which is fine when you're picking them. But in case you're buying your strawberries at the grocery store, here's the equivalent. From finecookingdotcom"

Original is 1 serving

Nutritional

  • Serving Size: 1 (296 g)
  • Calories 168.7
  • Total Fat - 1 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 3 mg
  • Total Carbohydrate - 42.9 g
  • Dietary Fiber - 7.1 g
  • Sugars - 29.5 g
  • Protein - 2.2 g
  • Calcium - 17.8 mg
  • Iron - 0.8 mg
  • Vitamin C - 28.7 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

1 pint strawberries = 12 ounces or 2 cups sliced

Step 2

1 quart strawberries = 24 ounces strawberries or 4 cups sliced

Tips


No special items needed.

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