How to Measure Strawberries for Recipes
Created by Puppitypup on October 20, 2014
- Servings: 1
- Prep Time: 1m
- Cook Time: 0m
- Recipe #14871
Ingredients
- 1 pint strawberries
- 1 quart strawberries
How to Make
-
Step 1: 1 pint strawberries = 12 ounces or 2 cups sliced
-
Step 2: 1 quart strawberries = 24 ounces strawberries or 4 cups sliced
Nutritional Facts
- Serving Size: 1 (296 g)
- Calories 168.7
- Total Fat - 1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 3 mg
- Total Carbohydrate - 42.9 g
- Dietary Fiber - 7.1 g
- Sugars - 29.5 g
- Protein - 2.2 g
- Calcium - 17.8 mg
- Iron - 0.8 mg
- Vitamin C - 28.7 mg
- Thiamin - 0.1 mg