Horseradish Cream
Recipe: #9407
May 02, 2013
"This is marvelous with steak or roast beef!! It also makes a great veggie dip."
Original is 1 cup serving
Ingredients
Nutritional
- Serving Size: 1 (291 g)
- Calories 432.1
- Total Fat - 28.2 g
- Saturated Fat - 3.3 g
- Cholesterol - 20.7 mg
- Sodium - 1613 mg
- Total Carbohydrate - 39.3 g
- Dietary Fiber - 1 g
- Sugars - 3.3 g
- Protein - 7.5 g
- Calcium - 305 mg
- Iron - 0.1 mg
- Vitamin C - 7.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all ingredients and mix well.
Step 2
Cover and chill at least 1 hour to blend flavours.
Tips
No special items needed.
0 Reviews
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