Hash brown casserole
Recipe: #30903
November 12, 2018
Categories: Cheese, Cheddar, Potatoes Southern, Frozen Vegetables, Evaporated Milk, more
"Another easy casserole"
Original is 6 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (321.4 g)
- Calories 415.7
- Total Fat - 20.9 g
- Saturated Fat - 12.7 g
- Cholesterol - 55.8 mg
- Sodium - 914.8 mg
- Total Carbohydrate - 43.8 g
- Dietary Fiber - 3.5 g
- Sugars - 4.8 g
- Protein - 15.9 g
- Calcium - 395 mg
- Iron - 2 mg
- Vitamin C - 18 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix everything but topping
Step 2
Pour into pan
Step 3
Cover bake 400 degrees for 50 minutes
Step 4
Uncover mix topping ingredients and pour over the potatoes
Step 5
Bake another 10 minutes until cheese is melted
Tips
No special items needed.
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