Haricots Verts Salad With Creme Fraiche Vinaigrette
Recipe: #18311
March 31, 2015
Categories: Salads, Vegetable Salad, Beans, Hazelnut, Beans (String), One-Pot Meal Gluten-Free, No Eggs, Vegetarian, Kosher Dairy, more
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Ingredients
- DRESSING
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Nutritional
- Serving Size: 1 (154.4 g)
- Calories 207.2
- Total Fat - 17.7 g
- Saturated Fat - 3.6 g
- Cholesterol - 5 mg
- Sodium - 131.9 mg
- Total Carbohydrate - 10.2 g
- Dietary Fiber - 3.9 g
- Sugars - 4.7 g
- Protein - 4.6 g
- Calcium - 55.1 mg
- Iron - 1.7 mg
- Vitamin C - 14.7 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Toss all together.
Step 2
Serve warm.
Tips
No special items needed.