Hamburger Stew

4
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


"Way to bump up a can of pork and beans One of those dinners moms made when they got home and were tired"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (474.8 g)
  • Calories 391.1
  • Total Fat - 19.2 g
  • Saturated Fat - 6.7 g
  • Cholesterol - 100.9 mg
  • Sodium - 708.6 mg
  • Total Carbohydrate - 21.9 g
  • Dietary Fiber - 7.4 g
  • Sugars - 11 g
  • Protein - 34.6 g
  • Calcium - 105.5 mg
  • Iron - 5.9 mg
  • Vitamin C - 41.7 mg
  • Thiamin - 0.3 mg

Step 1

Saute beef and onion together

Step 2

Drain if needed

Step 3

Add seasonings

Step 4

Add cans

Step 5

Rinse out cans with a little water

Step 6

Simmer for about 15 minutes or until hot and bubbly

Tips & Variations


No special items needed.