Hamburger Stew
Created by dienia b on September 16, 2020
- Servings: 4
- Prep Time: 5m
- Cook Time: 15m
- Recipe #35698
Ingredients
- 1 pound ground beef
- 1 cup onions
- 1 teaspoons salt
- 1/2 teaspoon pepper
- 1 can (15 ounces) tomatoes,diced
- 1 can(28 ounces) pork and beans
- 1/4 cup water
How to Make
-
Step 1: Saute beef and onion together
-
Step 2: Drain if needed
-
Step 3: Add seasonings
-
Step 4: Add cans
-
Step 5: Rinse out cans with a little water
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Step 6: Simmer for about 15 minutes or until hot and bubbly
Nutritional Facts
- Serving Size: 1 (474.8 g)
- Calories 391.1
- Total Fat - 19.2 g
- Saturated Fat - 6.7 g
- Cholesterol - 100.9 mg
- Sodium - 708.6 mg
- Total Carbohydrate - 21.9 g
- Dietary Fiber - 7.4 g
- Sugars - 11 g
- Protein - 34.6 g
- Calcium - 105.5 mg
- Iron - 5.9 mg
- Vitamin C - 41.7 mg
- Thiamin - 0.3 mg