Ham & Egg Salad With Crackers
Recipe: #22355
January 03, 2016
Categories: Eggs, 5 Ingredients Or Less, 5-Minute Prep, Picnic, Potluck, Gluten-Free, Low Carbohydrate, Non-Dairy, more
"Always on the lookout at this time of year of ways to use up ham, this recipe is from one of our national supermarkets."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (90.4 g)
- Calories 141.1
- Total Fat - 8.9 g
- Saturated Fat - 2.7 g
- Cholesterol - 223.5 mg
- Sodium - 463.2 mg
- Total Carbohydrate - 2.9 g
- Dietary Fiber - 0.1 g
- Sugars - 0.6 g
- Protein - 11.7 g
- Calcium - 36.8 mg
- Iron - 1.3 mg
- Vitamin C - 2.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix together the ingredients from the ham to the eggs and spoon into a container and pack into a lunchbox with a chiller brick.
Step 2
Pack the crackers in a separate container and use to scoop up salad for lunch.
Tips
No special items needed.
2 Reviews
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