
35+ Easter Dessert Recipe Ideas | 2023
What about those amazing sweets we serve on those fancy tiered trays? Let’s not forget...
"Most people do not think of the gluten intolerant people attending birthday parties so this is a tasty cupcake recipe I usually make when going to a birthday party or special occasions. If making this for little ones, use milk in lieu of the Irish Cream Liquor. Makes 3"
Preheat oven to 350 degrees Fahrenheit.
Line a muffin tin with 3 paper liners and set aside.
In a small bowl, mix the dry ingredients and set aside.
In a medium bowl, whisk together the egg white and sugar; mix in the melted butter, liquor and vanilla.
Stir in the dry ingredients until just blended.
Pour into 3 paper lined muffin cups and bake for 18 to 20 minutes, or until a toothpick inserted into center of cupcake comes out clean.
Allow to cool completely.
Meanwhile, to make frosting, whip butter with a mixer , add vanilla and liquor and mix in icing sugar a bit at a time. (At this point you can add food coloring if using)
When cupcakes are completely cooled, frost the tops.
Enjoy!