Created by QueenBea on December 31, 2019
Step 1: Preheat oven to 350 degrees Fahrenheit.
Step 2: Line a muffin tin with 3 paper liners and set aside.
Step 3: In a small bowl, mix the dry ingredients and set aside.
Step 4: In a medium bowl, whisk together the egg white and sugar; mix in the melted butter, liquor and vanilla.
Step 5: Stir in the dry ingredients until just blended.
Step 6: Pour into 3 paper lined muffin cups and bake for 18 to 20 minutes, or until a toothpick inserted into center of cupcake comes out clean.
Step 7: Allow to cool completely.
Step 8: Meanwhile, to make frosting, whip butter with a mixer , add vanilla and liquor and mix in icing sugar a bit at a time. (At this point you can add food coloring if using)
Step 9: When cupcakes are completely cooled, frost the tops.
Step 10: Enjoy!