October 29, 2017
Desserts, Cookies, Shaped,
Cooking For A Crowd, Quick Meals, Christmas, Entertaining, Oven Bake, Vegetarian, Flour, Spicy, Kosher Dairy more
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"These cookies harden rapidly after being removed from the oven but are very tasty."
Cream butter and sugar.
Add beaten egg and molasses and other dry ingredients, sifted.
Roll in small balls, and then dip them in sugar.
Bake in moderate oven (375') till done, on well-greased sheet, about 9-10 minutes. This recipe takes 2 or 3 cookie sheets. They need watching to avoid overcooking.
Cool on wire rack.
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