Garlic Parmesan Pork Chop Casserole
Recipe: #23463
April 12, 2016
Categories: Casseroles, Chops, Potatoes, Sunday Dinner, Oven Bake, Gluten-Free, No Eggs, more
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (778 g)
- Calories 870.1
- Total Fat - 30.5 g
- Saturated Fat - 14.2 g
- Cholesterol - 155.8 mg
- Sodium - 820.8 mg
- Total Carbohydrate - 114 g
- Dietary Fiber - 6.8 g
- Sugars - 28.4 g
- Protein - 50.3 g
- Calcium - 253.9 mg
- Iron - 4.6 mg
- Vitamin C - 62.4 mg
- Thiamin - 1.2 mg
Step by Step Method
Step 1
In a 9x13 inch Pam sprayed cake pan, layer potatoes onions then pork chops. Dot with butter.
Step 2
Pour on Lipton onion soup packet, season then pour on water.
Step 3
Cover and bake 350 90 minutes.
Step 4
Last 10 minutes uncover sprinkle on cheese.
Tips
No special items needed.
1 Reviews
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