Garlic Parmesan Pork Chop Casserole

4
Servings
9m
Prep Time
90m
Cook Time
1h 39m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (778 g)
  • Calories 870.1
  • Total Fat - 30.5 g
  • Saturated Fat - 14.2 g
  • Cholesterol - 155.8 mg
  • Sodium - 820.8 mg
  • Total Carbohydrate - 114 g
  • Dietary Fiber - 6.8 g
  • Sugars - 28.4 g
  • Protein - 50.3 g
  • Calcium - 253.9 mg
  • Iron - 4.6 mg
  • Vitamin C - 62.4 mg
  • Thiamin - 1.2 mg

Step 1

In a 9x13 inch Pam sprayed cake pan, layer potatoes onions then pork chops. Dot with butter.

Step 2

Pour on Lipton onion soup packet, season then pour on water.

Step 3

Cover and bake 350 90 minutes.

Step 4

Last 10 minutes uncover sprinkle on cheese.

Tips & Variations


No special items needed.

Related

breezermom

This is a very easy and "comfort" feeling meal. There was a lot of liquid left in my casserole dish, so think I'd reduce the water next time. Loved that the potatoes soaked up the flavor of the pork fat. Nice cooking method!

review by:
(28 Oct 2021)