Garlic Herb Dip
"This is a great dip for veggies or as a spread for crackers. I find the flavours are best if you make it several hours, or even the night before you plan to serve it."
Original is 20 servings
Ingredients
Nutritional
- Serving Size: 1 (14 g)
- Calories 33.5
- Total Fat - 2.9 g
- Saturated Fat - 1.4 g
- Cholesterol - 8 mg
- Sodium - 47 mg
- Total Carbohydrate - 1.4 g
- Dietary Fiber - 0.1 g
- Sugars - 0.4 g
- Protein - 0.6 g
- Calcium - 13.1 mg
- Iron - 0.1 mg
- Vitamin C - 1.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat cream cheese, sour cream and mayonnaise till smooth.
Step 2
Add remaining ingredients.
Step 3
Refrigerate the dip for a few hours to let the flavors blend.
Tips
No special items needed.