Garlic Herb Cheese Spread
Recipe: #2569
November 14, 2011
Categories: Cheese, Garlic, Appetizers, 5 Ingredients Or Less, Baby Shower, Brunch, Game/Sports Day, New Years, Low Carbohydrate, Low Fat, Low Sodium, Cream Cheese, more
"This is remarkably similar to the Philadelphia whipped garlic and herb cream cheese, but you make it at home from ingredients most of us have on-hand. Good on crackers, as a vegetable dip, or used in place of mayonnaise on sandwiches."
Original is 32 servings
Ingredients
Nutritional
- Serving Size: 1 (8.3 g)
- Calories 25.5
- Total Fat - 2.2 g
- Saturated Fat - 1.3 g
- Cholesterol - 6.6 mg
- Sodium - 39.4 mg
- Total Carbohydrate - 0.5 g
- Dietary Fiber - 0.1 g
- Sugars - 0.3 g
- Protein - 1 g
- Calcium - 10.8 mg
- Iron - 0.2 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in a glass bowl and beat with an electric mixer until light and fluffy, about 2-3 minutes.
Step 2
Cover and refrigerate at least an hour to allow flavours to meld before serving.
Tips
No special items needed.
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