Garlic Chive Butter
Recipe: #43919
November 24, 2024
Categories: 5 Ingredients Or Less, 5-Minute Prep Herbs, Butter/Margarine, more
"Easy peasy. Great on steak or on your favorite roll. Number of servings depends... makes 1/2 cup."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (304.6 g)
- Calories 8.6
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 113174.3 mg
- Total Carbohydrate - 1.8 g
- Dietary Fiber - 0.4 g
- Sugars - 0.2 g
- Protein - 0.5 g
- Calcium - 86.3 mg
- Iron - 1.2 mg
- Vitamin C - 6.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a medium sized bowl, mix the butter with a rubber spatula until completely smooth. Stir in the chives, garlic and pepper.
Step 2
If desired make a roll and wrap in plastic wrap. Refrigerate until firm, slice for use on a steak. Otherwise, serve softened.
Tips
No special items needed.
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