Garbanzo Lentil Salad
Recipe: #19409
May 31, 2015
Categories: Salads, Bean Salad, Vegetable Salad, Middle Eastern, One-Pot Meal, Gluten-Free, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, more
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Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (183.6 g)
- Calories 108.5
- Total Fat - 0.6 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.3 mg
- Sodium - 274.1 mg
- Total Carbohydrate - 17.3 g
- Dietary Fiber - 6.4 g
- Sugars - 4.4 g
- Protein - 9.9 g
- Calcium - 51.7 mg
- Iron - 2.7 mg
- Vitamin C - 22.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all ingredients together.
Tips
No special items needed.
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