Fudgy-Wudgy Brownies
"For a "mounds" bar mix in 1 cup coconut flakes :)"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (43.5 g)
- Calories 185.6
- Total Fat - 11.5 g
- Saturated Fat - 4 g
- Cholesterol - 21.4 mg
- Sodium - 66.3 mg
- Total Carbohydrate - 19.6 g
- Dietary Fiber - 0.2 g
- Sugars - 18.2 g
- Protein - 1.1 g
- Calcium - 10.1 mg
- Iron - 0.2 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
Step 2
In a bowl stir together flour, cocoa, baking powder, salt and walnuts; Set aside.
Step 3
In large bowl combine eggs, sugar, butter and vanilla; combine using a wooden spoon until smooth. Stir in dry ingredients; mix well. Spread batter evenly into pan.
Step 4
Bake for about 25 minutes (do not overbake, the brownies are ready when edges are just set and center is still soft). Cool and frost with chocolate frosting.
Tips
No special items needed.