Frosted Cinnamon-Ginger Bars
Recipe: #28155
September 13, 2017
"NOTE: Whipped cream cheese frosting not included in nutritional facts"
Original is 24 servings
Ingredients
- FOR BARS
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (36.7 g)
- Calories 145.1
- Total Fat - 7 g
- Saturated Fat - 4.3 g
- Cholesterol - 26.6 mg
- Sodium - 219.4 mg
- Total Carbohydrate - 17.9 g
- Dietary Fiber - 0.4 g
- Sugars - 7.8 g
- Protein - 3 g
- Calcium - 58.2 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat oven to 350.
Step 2
Combine butter, and sugar.
Step 3
Add in egg and mix wel.l
Step 4
Beat in molasses.
Step 5
Add in remaining ingredients until soft dough forms.
Step 6
Press dough into the bottom of an ungreased 13x9 inch pan.
Step 7
Bake 15 to 18 minutes or until center springs back when touched gently.
Step 8
Cool completely, approximately 1 hour.
Step 9
In small bowl mix 1/2 teaspoon sugar and 1/4 teaspoon cinnamon.
Step 10
Spread frosting over bars and sprinkle with cinnamon sugar.
Step 11
Cut into 6 by 4 rows.
Tips
No special items needed.
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