Fried Cauliflower With Bacon Keto Friendly
Recipe: #34242
February 04, 2020
"This is tasty side dish I like to serve with chicken breast or cooked fresh shrimp."
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (161.7 g)
- Calories 143.6
- Total Fat - 8.8 g
- Saturated Fat - 2.8 g
- Cholesterol - 22 mg
- Sodium - 385.9 mg
- Total Carbohydrate - 7.3 g
- Dietary Fiber - 2.8 g
- Sugars - 2.7 g
- Protein - 10.1 g
- Calcium - 33.4 mg
- Iron - 0.9 mg
- Vitamin C - 68.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Place the bacon slices in a skillet and gook until slightly crispy, add the cauliflower florets and cook until a la dente.
Step 2
Remove the bacon and cauliflower from skillet and with a slotted spoon place on a plate that is covered with a couple of layers of paper towels.
Step 3
Allow to cool for about a minute and serve.
Tips & Variations
No special items needed.
Tags :
Side Dishes