French Onion Soup

4
Servings
20m
Prep Time
6h
Cook Time
6h 20m
Ready In


"A crock pot recipe"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (539.6 g)
  • Calories 691
  • Total Fat - 44.6 g
  • Saturated Fat - 8.3 g
  • Cholesterol - 11.4 mg
  • Sodium - 2564.6 mg
  • Total Carbohydrate - 60.8 g
  • Dietary Fiber - 6.3 g
  • Sugars - 0.2 g
  • Protein - 9.9 g
  • Calcium - 53.7 mg
  • Iron - 2.5 mg
  • Vitamin C - 7.9 mg
  • Thiamin - 0.3 mg

Step 1

Add first 3 ingredients to the slow cooker and cook on low for 4 hours, stirring occasionally.

Step 2

Add wine, brandy, stock, water and thyme and cook on high another 2 hours.

Step 3

Season with salt and pepper.

Step 4

To serve, sprinkle with parsley and serve with crusty bread.

Tips & Variations


No special items needed.

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