French Dressing

1
Servings
3m
Prep Time
0m
Cook Time
3m
Ready In


"Got this one of fatfreedotcom. Use splenda to make diabetic friendly."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (41.2 g)
  • Calories 14
  • Total Fat - 0.1 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 1170.9 mg
  • Total Carbohydrate - 3.6 g
  • Dietary Fiber - 0.8 g
  • Sugars - 1.7 g
  • Protein - 0.3 g
  • Calcium - 8.6 mg
  • Iron - 0.2 mg
  • Vitamin C - 14.1 mg
  • Thiamin - 0 mg

Step 1

Put all ingredients into a small screw top jar.

Step 2

Secure lid and shake well.

Step 3

Keep in fridge till ready to use, shaking well just before doing so.

Tips & Variations


No special items needed.

Related

QueenBea

I made a couple of changes to this recipe by adding 1/4 teaspoon sugar to tone down the saltiness and I found it too liquidy so I added 1 teaspoon avocado oil to thicken it up a bit. Of course this does not make the recipe fat free but it really tasted great.

review by:
(30 Aug 2015)