Father's Day Papa Burger
"Nothing like making Burgers for your Dad on Father's day. This super recipe was featured in "Taste of Home" for Father's Day by Chase Bailey"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (372.8 g)
- Calories 505.2
- Total Fat - 21.3 g
- Saturated Fat - 7.1 g
- Cholesterol - 101.2 mg
- Sodium - 343.4 mg
- Total Carbohydrate - 40.8 g
- Dietary Fiber - 4.3 g
- Sugars - 11.1 g
- Protein - 36.1 g
- Calcium - 109.6 mg
- Iron - 5.3 mg
- Vitamin C - 19.7 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Gently mix the first 9 ingredients (Ground beef to Pepper).
Step 2
Shape into 4 3/4" patties.
Step 3
Press patties into the flour to lightly coat both sides.
Step 4
In a large non-stick skillet cook burgers over medium heat for about 4-5 minutes each side, Internal temp should read 160f.
Step 5
Layer bun bottoms with lettuce, burger, salad dressing, onion & tomato slices.
Step 6
Replace bun tops.
Tips
No special items needed.
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