Easy Spinach Casserole

6
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In


"In the past I have made this using Philadelphia Cooking Creme it makes it a little more creamier, if you have the time in a fry pan you can cook an onion and some fresh garlic in the butter first"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (121.8 g)
  • Calories 465.9
  • Total Fat - 27.5 g
  • Saturated Fat - 9.4 g
  • Cholesterol - 37 mg
  • Sodium - 566.6 mg
  • Total Carbohydrate - 39 g
  • Dietary Fiber - 5.2 g
  • Sugars - 2.2 g
  • Protein - 15.7 g
  • Calcium - 277.6 mg
  • Iron - 1.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Mix all in a bowl. Transfer to a greased casserole dish, sprinkle 1/4 cup Parmesan on top. Bake at 350°F (preheated oven) for 30 minutes or until bubbly.

Tips & Variations


No special items needed.

Related

AcadiaTwo

This side dish is not only easy but delicious too. I used real bacon bits from Hormel, which made it even easier. My DD and GS came up for a visit and both really enjoyed the recipe. DD is always trying to get him to eat his veggies and was delighted that he ate so much. Thanks for posting. Made for Billboard tag.

review by:
(4 Jun 2013)