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Easy Spinach Casserole

Here's how you make Easy Spinach Casserole
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  • Servings: 6
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 (10 ounce) boxes frozen spinach, thawed and drained (I squeeze out any water with my hands)
  • 1 (8 oounce) package cream cheese, room temperature
  • 1/2 cup imitation bacon bits (or real cooked bacon, diced)
  • 1/2 cup butter, melted
  • 1 1/4 cups shredded Parmesan cheese, divided
  • Salt and ground pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all in a bowl. Transfer to a greased casserole dish, sprinkle 1/4 cup Parmesan on top. Bake at 350°F (preheated oven) for 30 minutes or until bubbly.

We hope you enjoy this recipe!

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