Easy Ground Beef and Noodle Skillet
"This is an easy comfort food recipe that’s quite tasty! Purchase a good-quality gravy for this or you can use homemade, see my beef gravy recipe posted on this site. Cooking time includes cooked ground beef"
Original is 3-4 servings
Ingredients
Nutritional
- Serving Size: 1 (530 g)
- Calories 878.2
- Total Fat - 43.2 g
- Saturated Fat - 23.2 g
- Cholesterol - 198.4 mg
- Sodium - 1069.7 mg
- Total Carbohydrate - 67.5 g
- Dietary Fiber - 5.9 g
- Sugars - 10.2 g
- Protein - 52.7 g
- Calcium - 112.2 mg
- Iron - 8.3 mg
- Vitamin C - 12.5 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
Prepare the egg noodles according to package directions.
Step 2
In a large skillet cook the ground beef with onion and mushrooms until meat is browned; drain fat.
Step 3
Add in garlic and chili flakes; cook stirring for 2 minutes
Step 4
Mix in gravy and sour cream until combined, then mix in the cooked noodles stirring over medium-low heat until heated.
Step 5
Season with salt and pepper to taste.
Step 6
Serve on a plate then sprinkle with Parmesan cheese.
Tips
No special items needed.