Eastern European Horseradish Pea Salad

1d
Prep Time
0m
Cook Time
1d
Ready In

Recipe: #43201

July 15, 2024



"This is going to be full flavored. Would be good as side to eastern European foods. Needs overnight chill time. They said leave on counter for 3 hours I'm not going with that can of worms, just chill it in fridge overnight. lol"

Original is 12 servings
  • Dressing
  • Salad

Nutritional

  • Serving Size: 1 (96.5 g)
  • Calories 103.2
  • Total Fat - 5.3 g
  • Saturated Fat - 2.3 g
  • Cholesterol - 11.2 mg
  • Sodium - 410.8 mg
  • Total Carbohydrate - 8.9 g
  • Dietary Fiber - 1.5 g
  • Sugars - 2 g
  • Protein - 5.4 g
  • Calcium - 121.2 mg
  • Iron - 0.8 mg
  • Vitamin C - 1.9 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Stir together dressing until smooth. They had more horseradish and mustard, you do you.

Step 2

Add peas, stir.

Step 3

Then add remaining ingredients.

Step 4

Chill overnight.

Step 5

Season to taste; add more mayonnaise if needed.

Tips


No special items needed.

0 Reviews

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