Dubai Omelet

9m
Prep Time
15m
Cook Time
24m
Ready In


"Serve with flatbread."

Original is 4 servings
  • Eggs

Nutritional

  • Serving Size: 1 (391.4 g)
  • Calories 587.7
  • Total Fat - 41.5 g
  • Saturated Fat - 12.3 g
  • Cholesterol - 1355.9 mg
  • Sodium - 664.2 mg
  • Total Carbohydrate - 4.1 g
  • Dietary Fiber - 0.4 g
  • Sugars - 2 g
  • Protein - 46 g
  • Calcium - 209.1 mg
  • Iron - 6.6 mg
  • Vitamin C - 2.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Heat oil, add onions, and season lightly with all the spices.

Step 2

Cook until caramelized.

Step 3

Beat egg mixture, seasoning to taste with salt and pepper.

Step 4

Pour over onions.

Step 5

Cook until done on bottom, flip and cook just a second.

Step 6

Cut into wedges and top with the tomatoes and cilantro.

Step 7

Serve with flat bread.

Tips


No special items needed.

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